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苏州城区居民饮品饮用现况及影响因素 被引量:1

Beverage consumption of community residents and influencing factors
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摘要 目的了解苏州市社区居民饮品饮用现况及影响因素。方法用分层整群随机抽样方法抽取苏州4个城区社区居民共600人,采用问卷调查的方法收集社区居民饮品饮用情况及相关健康资料,利用SPSS软件进行统计描述和Logistic逐步回归分析。结果苏州市区居民各年龄组日均总饮水量(包括各种饮品)为890~1450ml,其中除饮用水外,牛奶饮用量最高。其他饮品,学龄前儿童、儿童青少年和中老年人饮用量最多的分别为果蔬汁饮料、碳酸饮料和茶水。年龄和饮食偏嗜是影响饮品饮用的关键因素,其他影响因素尚包括经济收入、体质指数和性别等。结论苏州市居民饮品饮用相关知识和健康意识有待提高,可依据年龄特征,从改善饮食偏嗜、控制体重等方面采取健康教育干预措施,引导正确的饮品消费。 Objective To investigate the beverage consumption and affective factors about residents of Suzhou and provide basic information for nutrition improvement.Method The study population included 600 residents selected from four communities using the method of stratified multistage cluster random sampling.The data on beverage consumption were collected through a questionnaire survey,and analyzed through SPSS,including statistic description and Logistic regression.Results The average water consumption of four age groups was 889-1450ml.Excluding drinking water,the overall milk consumption was highest,reaching to 1372ml per week.Apart from those,the highest consumption beverages of preschool children,children and youth,and adults were juice,carbonated beverage,and tea,respectively.Age and food preference were important factors affecting beverage consumption,other influencing factors including gender,BMI and income.Conclusion The health consciousness on beverage consumption need to be further improved,and intervention measures could be carried out through changing food preference behavior,controlling weight and so on according to different age person,thus beverage consumption will be correctly conducted.
作者 范丽丽 滕臣刚 傅春玲 王大朋 刘建 汤玲燕 Fan Lili,TENG Chengang,FU Chunling,WANG Dapeng,LIU Jian,TANG Lingyan( School of Public Health,Medical College,Soochow University,Jiangsu Suzhou 215123,China)
出处 《卫生研究》 CAS CSCD 北大核心 2012年第6期1009-1013,共5页 Journal of Hygiene Research
关键词 饮品 问卷调查 LOGISTIC回归分析 饮食偏嗜 beverage questionnaire survey logistic regression analysis food preference
作者简介 通讯作者:傅春玲,女,副教授,硕士生导师,研究方向:营养与食品卫生
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